Life - Getting vocal about local
by Akila Jaikumar
The Peoples’ Biodiversity Festival
was held at the Nampally
Exhibition Grounds, Hyderabad,
from Oct 13 to 16, 2012. The festival
was organised by Jacob
Nellithanam, a farmers’ rights activist,
trustee and treasurer of Development and
Justice Initiative from Chattisgarh, in conjunction
with Chetna Organic Farmers’
Association, Secunderabad. It brought
together farmers’ associations from across
the country, to highlight their capabilities
and offerings, share their concerns, and to
bolster their commitment to their work
with the knowledge that they were not alone. The festival was graced by the presence of
Medha Patkar, and was addressed by PM Bhargava,
founder director of the prestigious Centre for Cellular
and Molecular Biology (CCMB).
The festival was held in parallel with the COP-11
Biodiversity Convention at Hi Tech City, Hyderabad,
between October 1 to 19, 2012. In contrast to the
pomp and pageantry associated with the latter, the
People’s Biodiversity festival had no government
funding or support of any kind. No trees were cut to
prepare the venue, no banners put up to herald the
arrival of participants, helicopters did not fly them
around, and no one took time off to play golf.
Operating on a shoestring budget wholly based on
contributions of members, the forum provided an alternative and pertinent source of information
to the Indian public on the food that
they consume.
Traditional techniques
The participants at the festival were
focussed on displaying the rich biodiversity
of Indian food grains, vegetables, and cash
crops. Several participants emphasised the
goodness of the traditional agri-techniques
that depend on diversity and crop rotation
in the fields, lower the risk, and assure a
healthy crop free of pollutants and poisons.
The scores of farmer suicides were attributed
to the ill-advised switch to genetically
modified (GM) and non-local crops, which
made the farmer dependent on external
agencies for supply of seeds, fertilisers and
pesticides, for which he had no means to
pay in the event of crop failure.
Localisation was another common theme.
Growing crops suited to local conditions,
use of techniques appropriate to the local
environment and consumption of local produce
to the extent possible were considered
sustainable. They reduced the need of
cross-country transportation with consequential
reduction in consumption of fossil
fuels. Eschewing of chemical fertilisers and
pesticides in favour of farm-generated
manure and compost was not only environmentally
friendly, it also enabled the farmer
to be self-sufficient.
Developments
There was no blind anti-development sentiment,
however. Prominently on display was
the adaption of the ‘System of Rice
Intensification’ (SRI), a technique of rice
cultivation with four main components –
soil fertility management, planting method,
weed control, and water (irrigation) management.
Pioneered by Fr Henri de Laulanie,
a Jesuit Priest System in Madagascar in the 1980s and popularised by Dr. Norman Uphoff from
Cornell International Institute for Food and
Agriculture, Ithaca, it has been adopted by many
states in India, and the response from farmers has
been overwhelming.
Also, numerous innovative machines were on display,
which helped reduce manual labour and
improved farming efficiency. A plethora of agri-literature
was also on display in a number of dedicated
bookstalls in the festival. The sane voices of Dr
Bhargava, Medha Patkar, and others were also heard
in the festival. Fishermen found a platform to express
their concern over the harm done to marine and
coastal resources due to pollution. Adivasis brought
attention to large-scale deforestation as well as submergence of forest lands in the name of development.
An elegantly crafted wire model of a pair of bulls
hitched to a hoe served as the mascot of the festival.
The festival had a cultural component too with programmes
by various groups in the open-air auditorium,
which also served as the venue of the talks. The
offerings included Oggu Katha by women folk
artistes, street plays by adivasi groups, jazz concerts,
and musical programmes by students and troupes. A
cultural programme was also put up on Oct 15.
Farmers do not need fertilisers, pesticides, or
heavy-handed development. All they need is an
assured supply of water – to enable them to feed the
Indian population. The need to protect and sustain
India’s rich biodiversity and its eco-system, especially
against often ill-conceived and inappropriate interventions
of governmental agencies was a common
thread of thought in the festival.
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